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Food Sweetener Sodium Saccharin CAS No. 6155-57-3 Bp/USP/Ep/FCC with Spec Bp/USP/Ep/FCC

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Food Sweetener Sodium Saccharin CAS No. 6155-57-3 Bp/USP/Ep/FCC with Spec Bp/USP/Ep/FCC

Food Sweetener Sodium Saccharin CAS No. 6155-57-3 Bp/USP/Ep/FCC with Spec Bp/USP/Ep/FCC
Food Sweetener Sodium Saccharin CAS No. 6155-57-3 Bp/USP/Ep/FCC with Spec Bp/USP/Ep/FCC Food Sweetener Sodium Saccharin CAS No. 6155-57-3 Bp/USP/Ep/FCC with Spec Bp/USP/Ep/FCC Food Sweetener Sodium Saccharin CAS No. 6155-57-3 Bp/USP/Ep/FCC with Spec Bp/USP/Ep/FCC Food Sweetener Sodium Saccharin CAS No. 6155-57-3 Bp/USP/Ep/FCC with Spec Bp/USP/Ep/FCC Food Sweetener Sodium Saccharin CAS No. 6155-57-3 Bp/USP/Ep/FCC with Spec Bp/USP/Ep/FCC Food Sweetener Sodium Saccharin CAS No. 6155-57-3 Bp/USP/Ep/FCC with Spec Bp/USP/Ep/FCC

Large Image :  Food Sweetener Sodium Saccharin CAS No. 6155-57-3 Bp/USP/Ep/FCC with Spec Bp/USP/Ep/FCC

Product Details: Payment & Shipping Terms:
Minimum Order Quantity: 100kg
Packaging Details: Customized
Delivery Time: 5-8 days
Payment Terms: L/C,T/T

Food Sweetener Sodium Saccharin CAS No. 6155-57-3 Bp/USP/Ep/FCC with Spec Bp/USP/Ep/FCC

Description
Model NO.: Food Grade Spec: Bp/USP/Ep/FCC
Transport Package: 25kg/Bag Specification: 4-6, 5-8mesh, 8-12, 10-20mesh, 20-40mesh, 80-10
Trademark: Hugestone Origin: Jiangsu
HS Code: 29251100 Supply Ability: 1000mt/Year
CAS No.: 6155-57-3 Formula: C7h4nnao3s.2(H2O)
EINECS: 204-886-1 CAS Number: 6155-57-3
Einecs Number: 204-886-1 Appearance: White Powder Or Crystal

Sodium Saccharin

Sodium Saccharin has a tity rhombus form and it is homogeneous, White and bright. With its physico-chemical property fully satisfy the demands of both the National Standard on Food additives. The sweetness of this product can be as 450-500 times that of sucrose. Following the instructions on acceptable amount taken, this product can be safe for long-term use. The consumer products are providing in a wide range of crystal size: 4-6mesh, 5-8mesh, 8-12mesh. 10-20mesh, 20-40mesh, 80-100mesh.

Specifications:

ITEM STANDARD
Identification Positive
Melting point of insolated saccharin ºC 226-230
Appearance White crystals
Content  % 99.0-101.0
Loss on drying % ≤ 15
Ammonium salts  ppm ≤ 25
Arsenic  ppm ≤ 3
Benzoate and salicylate No precipitate or violet color appears
Heavy metals  ppm ≤ 10
Free acid or alkali Complies with BP /USP/DAB
Readily carbonizable substances Not more intensely colored than reference
P-tol sulfonamide ≤ 10ppm
O-tol sulfonamide ≤ 10ppm
Selenium  ppm ≤ 30
Related substance Complies with DAB
Clarity and color solution Color less clear
Organic volatiles Complies with BP
PH value Complies with BP/USP
Benzoic acid-sulfonamide ≤ 25ppm

Food Sweetener Sodium Saccharin
Food Sweetener Sodium Saccharin
Food Sweetener Sodium Saccharin
Food Sweetener Sodium Saccharin
Food Sweetener Sodium Saccharin
 

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